OURFood Project

  OURFood stands for Optimizing & Upscaling Roles in the Food Supply Chain.  It is a partnership project of the Cebu Chamber of Commerce & Industry with Germany’s AFOS Foundation for Entrepreneurial Development Cooperation, along with the Association of Negros…

wat we do

What We Do

OURFood works with farmers, food processors and trade. Farmers are trained in Good Agricultural Practices and entrepreneurial skills. Food processors are given training on Food Safety and Food Technology. Both are linked with trade to ensure concrete results from skills…


Our Partners

OURFood is partner to the following chambers and associations: Coordinating Partners: Cebu Chamber of Commerce and Industry (CCCI), Negros Oriental Chamber of Commerce and  Industry (NOCCI), Association of Negros Producers (ANP) Farmer Groups: Dalaguete Vegetable Growers Association (DAVEGA), Patag Farmers…

Latest News


ASA Volunteers & SES Irrigation Expert Team Up for OURFood Farmers

A rare combination of ASA student volunteers and a Senior Expert teamed up to help the OURFood farmers in Dalaguete, Cebu with their irrigation problem.  Dr. Heinz Sourell of Germany’s Senior Experten Service (SES) and three young water experts from…


Food Handlers in Bogo City, Cebu Coached on GMP and Food Safety

A series of coaching were conducted in Bogo City, Cebu through its Local Government Unit (LGU) and the Cebu province. Bogo City LGU saw the need for its local food industry to practice food safety standards and the principles of…


Training on Food Safety and GMP for Cebu Food Industries Conducted

Twenty three (23) representatives from the food processing and food service companies in Cebu attended the training on Food Safety and Good Manufacturing Practices on September 6 -7, 2016 held at the DOST 7 Regional Office, Sudlon, Lahug, Cebu City….


Twenty-Nine Agri-Trainers got NC II for Organic Agriculture Production

In preparing and encouraging OURFood Farmers to shift from conventional farming to Natural and Organic Farming system, OURFood prepared the agriculture trainers for certification under the Technical Education Skills Development Authority (TESDA).  A total of 29 trainers from local government…

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Agriculture Team Engages DSWD-SLP Beneficiaries in Training of GAP and Organic Agriculture Production

A total of 180 smallholder farmers were funded and assisted by the Department  of Social Welfare and Development (DSWD) to learn farming according to the OURFood model.  Under the DSWD’s Sustainable Livelihood Program (SLP), the beneficiaries are taught basic vegetable…

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Central Visayas Food Innovation Center Now Fully Operational

The Central Visayas Food Innovation Center (CVFIC) was launched on July 28, 2016 at the CIT-University, N. Bacalso Street, Cebu City. This is a joint project of the Department of Science and Technology (DOST) Region 7 and Cebu Institute of…

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